1st Recipe of the season

So we will start off the season with a fan favorite…Sausage cheese balls. Great for Thanksgiving and Christmas and real easy to make.

Ingredients

    • 1 pound of ©Jimmy Dean bulk sausage
    • 4 cups of shredded cheddar cheese
    • 3 cup of ©Bisquick baking mix
    • 1/2 cup of milk
    • 1/2 Tsp dried rosemary leaves
    • 1/2 Tsp parsley flakes

Instructions

  1. Preheat the oven to 350°F
  2. In a large mixing bowl, combine the Jimmy Dean sausage, shredded cheddar cheese, baking mix, milk and other spices.
  3. Mix well until all the ingredients are evenly combined.
  4. Shape the mixture into small balls, about 1 inch in diameter.
  5. Place the sausage cheese balls on a baking sheet lined with parchment paper or lightly greased.
  6. Bake in the preheated oven for 18-20 minutes, or until the sausage balls are golden brown and cooked through.
  7. Remove from the oven and let them cool for a few minutes before serving. [efn_note]Many thanks to the Bisquick Cook Book and to Jimmy Dean for the best breakfast sausage ever![/efn_note]
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